Sigh! Same crap, different meat! Take a tenderloin, marinade it in chicken broth, frozen orange juice concentrate (thawed, not diluted), Rosemary and garlic. Then grill it. It's not bad, don't get me wrong. pretty tasty actually but I am getting good a tired of sloppy marinades and no smoking -- ever. Tenderloin is GREAT just grilled and smoked with Hickory or Mesquite. At least the marinade didn't have BEER this time.
Next Time: Ring sausage with Polenta Pucks!
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