GOOD! But I don't know why they are called Bock Bock Kabobs!
Tomorrow: Holy Mole Pollo (Chicken breast basted with Mexican mole!)
Saturday, September 10, 2011
Recipe #32: Bock Bock Kabobs
My wife responded after her first bite -- "Yeah! Interesting!"
Just cherry tomatoes, chunks o' chicken, chunks o' green pepper, chunks o' artichoke and chunks o' new potatoes on skewers. While they grill you baste them with creamy italian and some Mrs. Dash for Chicken.
GOOD! But I don't know why they are called Bock Bock Kabobs!
Tomorrow: Holy Mole Pollo (Chicken breast basted with Mexican mole!)
GOOD! But I don't know why they are called Bock Bock Kabobs!
Tomorrow: Holy Mole Pollo (Chicken breast basted with Mexican mole!)
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