I took a picture of it, but sadly, as you were warned when we began this blog, some foods are not very photogenic. This was one of them. It looked kind of gross in the picture so I thought I better spare you.
Monday, July 4, 2011
On the Road: Recipe 6: Tex-Mex Longhorn
Our second recipe at our little cabin in the mountains of North Georgia!
Simple. Made me think the book was written for men who don't know how to cook. Top sirloin, rubbed with chipotle grill seasoning and grilled. Black beans, corn, chopped onion, tabasco and the juice of a lime to make the salsa. Slice the sirloin brisket-style and serve with the salsa. Tasty! Very, Very Yummy! But pretty basic.
I took a picture of it, but sadly, as you were warned when we began this blog, some foods are not very photogenic. This was one of them. It looked kind of gross in the picture so I thought I better spare you.
I took a picture of it, but sadly, as you were warned when we began this blog, some foods are not very photogenic. This was one of them. It looked kind of gross in the picture so I thought I better spare you.
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